Bacon, Chicken, Brie

 

Cut the breast and cook trough fries with water. Water cooks just as well as oil even better makes it moist. Not to mention healthier.

Add a slice of brie in to the middle (cut a hole.) and wrap with bacon secure with a skewer.

Place on to a tray with baking paper, and grill till bacon is crispy.

Serve with Salad and rice.

IMG_0457

Love From Tess xo

 

 

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